If you love lechon, you love CNT. Started out as small lechon business in Guadalupe wayback in 1988, today it has earned its spot to become one of Cebu’s most reputed restaurants boosting for its tasty lechon. With several branches in the city, CNT’s lechon captures not only the taste buds of Cebuanos but also the discriminating tastes of foreign tourists and locals alike.
A popular lechon house in the city, CNT also serves home-made style traditional Filipino dishes in the menu. So, in addition to their bestselling tasty lechon, CNT loyal customers are also presented array of food choices to satisfy their gastronomic cravings.
Affordability, customer service, great tasting food – CNT is a not-to-be-missed gastronomic spot in Cebu.